Top 5 
41 years Inspired by the south of France. Infused with California soul. Showcasing breathtaking views, Auberge du Soleil is the dream of French restaurateur Claude Rouas. In 1981, with business partner Bob Harmon, Rouas opened Napa Valley’s first fine-dining restaurant, designed to reflect a taste of Provence in California wine country. The immediate success prompted the addition of “The Inn of the Sun” five years later. Nestled within a terraced, sun-kissed hillside amid 33 acres of heritage olive and oak trees, the hotel’s 50 contemporary guestrooms and suites effortlessly blend relaxed sophistication with understated elegance, earning a long-standing reputation as wine country’s most iconic luxury property.
Contact Venue
Address: 180 Rutherford Hill Rd, Rutherford, CA, United States, 94573
Phone: +1 800-348-5406
Website: auberge.com
Auberge du Soleil, Auberge Collection Venue | About
Inspired by the South of France and infused with California soul, Auberge du Soleil provides the quintessential adult getaway.
119 guests 
$$$$ 
Auberge du Soleil, Auberge Collection
